Our Complete Menu

Tandoor-marinated cottage cheese cubes, bell peppers, red onions, mozzarella and aromatic mint mayo drizzle.

Real Belgian cocoa blended with artisanal vanilla gelato, topped with dark ganache and chocolate curls.

Double crispy herb potato & corn patty layered with English cheddar, crisp iceberg lettuce and tangy cocktail sauce.

Silky ribbons of fettuccine in rich garlic butter, fresh cream, cracked black pepper and aged 18-month Grana Padano.

Smoked cottage cheese, florets of broccoli and baby potatoes sealed in clay pot with mint and kewra-infused rice.

Classic Italian heirloom tomato sauce, fresh buffalo mozzarella, extra virgin olive oil and torn fresh basil.

Crushed Moroccan mint leaves, lime wedges and exotic passionfruit puree topped with effervescent soda.